Pakistani karachi biryani recipe book

Karachi Biryani is a beloved Pakistani dish, famous for its bold flavors, rich spices, and signature aroma. This biryani stands out for its spicy masala, tender marinated chicken, and perfectly cooked basmati rice layered with saffron and fragrant herbs.

What makes Karachi-style biryani unique is its balance of heat and depth, achieved through a blend of whole spices, tomatoes, and fried onions. The slow-cooked "dum" method ensures that every bite is infused with flavor. Often served with cooling raita and fresh salad, this biryani is a festive dish enjoyed on special occasions and family gatherings.

It's more than just food—it's a taste of Karachi’s vibrant street food culture, where biryani is a favorite among locals and visitors alike.